Dehydrated tomatoes, fruit (banana, pineapple, carambola, papaya), squash. All produce coming from successional agro...

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Banana flour is arguably one of the most nutritious products for human consumption between starches and one of the riche...

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This vinegar is a 100% natural product from the bananas that were discarded for dehydration. It is obtained by placing d...

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The fruit puree is a combination of fruit pulps: mango, banana, orange and lemon arazá. In the processing of fruit pure...

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Traditional combination of 45% hibiscus essence and petals, 5% sugar, 5% lemon juice and 5% organic citrus pectin from G...

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Cassava flour from dried and powdered cassava. No preservatives and no additives. ...

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Pepper we process comes from our own plots. After harvest, it is scalded and dried without adding any preservatives. And...

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This tea contains 30% spices: ginger, star fruit (carambola) and dried orange peel. All spices are 100% organic, Jamaica...

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The banana fruit which MAPAJO process comes from SAFs crops and from a single source. The dehydration process is done in...

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MAPAJO processing tomatoes are conventional but good quality, no chemical treatment and from a single source. We have 2 ...

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Hibiscus (Jamaica) in Alto Beni has been grown since the early 90s, in recent years has intensified cultivation in the r...

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