May 2023 “Descubre todo el potencial del Macambo, el ‘hermano’ desconocido del cacao” Feature by Food Idea Lab’s David Chamorro — professional applications in couverture, vegan namelaka, nougat, and bonbons Read the full story. […]
Feature timed to ISM 2026 presentation. 2025 `Macambo: The Cocoa Bean that Tastes Like a Nut” Food Marketing Technology / Dr. Harnisch Publications (Germany) Read the full story. […]
Read More… from Food Marketing Technology / Dr. Harnisch Publications (Germany)
Despensa amazónica: tan cercana, tan desconocida. Read the full story. […]
“Macambo: joya de la Amazonía” Written after a visit to the Canopy Lab in the Ecuadorian Amazon. Includes a macambo and banana brownie recipe using Canopy Bridge products, […]
“Macambo, de la Amazonia ecuatoriana a una cocina Estrella Michelin” – Published in collaboration with CAF (Development Bank of Latin America). Features Michelin-starred chef Iñaki Murúa (Restaurante Ikaro, Logroño, Spain) […]
May, 2023 “Descubre todo el potencial del Macambo, el ‘hermano’ desconocido del cacao Feature by Food Idea Lab’s David Chamorro — professional applications in couverture, vegan namelaka, nougat, and bonbons Read the full story. […]
