\"Sweet as the guava aphrodisiac as the mango and the passion fruit the pineapple that calms every couple/quarrel water that goes into the coconut like the woman sorcerer gets rid of terrors and converts the frog into a prince\" Our mini chocolate bars, are made with our chocolate 70%, winner of the Gold Bar Award. They can be used as individual tablets to prepare hot chocolate, or eaten directly. They come in 5 Ecuadorian tropical flavors: - Guava. - Coco. - Pineapple. - Mango. - Maracuyá. Our mini bars are made with grains whose quality is unique and special; They are exclusively fine national arriba cocoa , treasured for its delicate and mild flavor, and its floral aroma; internationally rated the best. Our cocoa bean comes exclusively from 48 organic cocoa smallholders from Vinces, where we manage directly the fermentation and drying of grain to esure the quality of chocolate and its origin.
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