Our “Drinking Chocolate with spices“ has cinnamon, clove and white pepper, these elements give this product a soft, delicate and unique flavor. These spices have known qualities by our ancestors: The clove helps in matters of love and protection. It is also used to honor a new life that arrives in our Earth. It provides us with courage to face our life situations. Cinnamon and white pepper can drive away negative vibrations and they are an excellent resource to eliminate negative energies and so they are used in rituals for protection. Our Drinking Chocolate is a semi-handmade traditional product that brings back to life a tradition that is more than 600 years old. We replicate the first product that has been manufactured by pre-Columbian cultures and maintained by farmers dedicated to cultivating cocoa seeds in Ecuador. They produce until today their own way of hot artisan chocolate: toasting and grinding dry cocoa beans, incorporating spices and shaping them into a ball.
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