Tag: Indigenous

Alpaca: Sustainable Futures from Past Cultures

Tourists returning from Andean South America will usually sport some sort of “alpaca item”: gloves, sweaters, hats, socks, all with pre-columbian-style designs, inevitably including the form of an alpaca. However, buyers rarely glimpse the truth behind this  iconic industry—that the alpaca as well the artisans who work with a centuries-old tradition are in peril. But, like in centuries past, alpacas fit perfectly into the Andean environment and the needs of our modern lifestyles. Thanks to the efforts of two Ecuadorian initiatives, it is reappearing,

Peruvian Chocolate’s secret ingredient: more kids in class, not on the cocoa farm

Last month the World Cocoa Foundation issued a stern statement that the measures taken by the cocoa and chocolate industries and by the  United States and West African governments, “have not been sufficient to achieve significant reductions in the number of children working in unacceptable conditions in West Africa, often in circumstances defined as child labor.”