Base

Name:
Agustina Arcos
If Other:
Business Name:

Mashpi Chocolate Artesanal

Location:

0.03147123688907437, -78.62106805667281

Address:
City:

Mashpi

State/Province

Pichincha

Zip Code:
Country:

Ecuador

Region:
South America
In Business Since:

0

Phone:

00593 (0) 968079900

Website:
Do you have experience exporting directly?

No

Describe yourself in 140 characters or less:

Mindfully Produced Chocolate from Plant to Bar

Bio:

We are tropifarmers (farmers from the tropics) committed to “plant to bar” artisanal chocolate making, perpetuating sustainable and traditional ways of agriculture while re-existing and saving a human heritage in danger of extinction. When choosing Mashpi Artisanal Chocolate you are contributing to the generation of environmental justice, together with social and ecological sustainability in the Choco forests of Ecuador.

Mashpi Artisanal Chocolate is proud of using the best cacao in the world, the renowned Arriba beans which provide our keystone to guarantee the most aromatic and flavorful of all chocolates. Our uniqueness is derived from the fact of growing organic cacao in agroforestry plantations restoring previously destroyed forests, and being able to create an on-site artisanal workshop which allows autonomy in all the key stages and artistry to achieve production of an unparalleled chocolate (from planting to tempering and packaging), affording the most sensorial and tasteful experience while producing chocolate consciously.

Number of employees:

1-10

Size of business (annual sales in US$)

<US$50,000

What is your primary language?

Spanish

Products of interest
Sector (check all that apply)
Type
Type (select all that apply)

Manufacturer, processor

Export to

no hemos exportado todavia

Sector ( check all that apply )
Type ( check all that apply )
Markets (Select all that apply)
Type ( check all that apply )
Business - First/Last Name

Agustina Arcos

If other, please explain below
Do you export directly?
About Us
We are tropifarmers (farmers from the tropics) committed to "plant to bar" artisanal chocolate making, perpetuating sustainable and traditional ways of agriculture while re-existing and saving a human heritage in danger of extinction. When choosing Mashpi Artisanal Chocolate you are contributing to the generation of environmental justice, together with social and ecological sustainability in the Choco forests of Ecuador.

Mashpi Artisanal Chocolate is proud of using the best cacao in the world, the renowned Arriba beans which provide our keystone to guarantee the most aromatic and flavorful of all chocolates. Our uniqueness is derived from the fact of growing organic cacao in agroforestry plantations restoring previously destroyed forests, and being able to create an on-site artisanal workshop which allows autonomy in all the key stages and artistry to achieve production of an unparalleled chocolate (from planting to tempering and packaging), affording the most sensorial and tasteful experience while producing chocolate consciously.