Base

Name:
Lenín Tocto
If Other:
Business Name:

Cooperativa Agraria Cafetalera La Prosperidad de Chirinos

Location:

-4.939092467404846, -77.16796875

Address:

Calle José Olaya s/n

City:

Chirinos

State/Province

San Ignacio

Zip Code:
Country:

Peru

Region:
South America
In Business Since:

2014

Phone:

(+51) 76431592, (+51) 76976665063

Website:
Do you have experience exporting directly?
Describe yourself in 140 characters or less:

Fair Trade, Organic coffee from Peru

Bio:

The cooperative was founded in 1968 and is a legally registered and recognized entity. It's an association of small coffee producers that serves as a processing center and provides commercial, social and financial services.

We operate in Chirinos, La Coipa, Huarango and Tabaconas, having a dynamic relation with the local and regional economy. We are also connected to importers and roasters abroad, financial services and certification entities in order to promote the economic development of the region and provide work for our families. We are also committed to a responsible use of our natural resources and to embody respect for our environment.

We have collection, drying and toasting facilities, as well as offices, machinery and a quality control lab available for our members.

Last year, we were able to increase production to over 19,700 quintals.

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Business - First/Last Name

Lenín Tocto

If other, please explain below
Do you export directly?
About Us
The cooperative was founded in 1968 and is a legally registered and recognized entity. It's an association of small coffee producers that serves as a processing center and provides commercial, social and financial services.

We operate in Chirinos, La Coipa, Huarango and Tabaconas, having a dynamic relation with the local and regional economy. We are also connected to importers and roasters abroad, financial services and certification entities in order to promote the economic development of the region and provide work for our families. We are also committed to a responsible use of our natural resources and to embody respect for our environment.

We have collection, drying and toasting facilities, as well as offices, machinery and a quality control lab available for our members.

Last year, we were able to increase production to over 19,700 quintals.