Base

Name:
José Andrés Orellano Rodriguez
If Other:
Business Name:

ASOCIACION DE PROTECCION DE LOS BOSQUES SECOS ASPROBOS

Location:

-6.169312989325147, -80.3704833984375

Address:

Caserío El Choloque, de la Comunidad Campesina de TONGORRAPE

City:

Motupe

State/Province

Lambayeque

Zip Code:

50

Country:

Peru

Region:
South America
In Business Since:

2002

Phone:

074-627577

Website:
Do you have experience exporting directly?

Yes

Describe yourself in 140 characters or less:

We are a grassroots organization whose purpose is to promote the sustainable development of Choloque and its surroundings

Bio:

We are a grassroots organization composed of 60 families, including Mochica indigenous, whose purpose is to promote the sustainable development of Choloque and its surroundings. We gathered as a result of the need to preserve our forests and overcome poverty as there was severe logging which we believe was causing more poverty. We realized that if our dry forest disappeared, poverty would permanently settle, but at the same time there were no job alternatives to logging. We came together to seek productive alternatives and step away from unfair intermediaries. We had to strengthen our organization and improve our management level, we believed that our production systems should be adjusted to market demand, increasing productivity and product quality.

In this context, in 2002, thanks to financial support from the Small Grants Programme (SGP) of UNDP – GEF, a participatory assessment of the potential of dry forest ecosystems for sustainable development began. The assessment identified a number of productive alternatives such as organic honey bee Apis mellifera, the honey of native stingless bee (Hymenoptera: Apidae Meliponini), the production of carob, fruit jam home gardens, introduction native fruit, livestock, among others.

We believe there is no conservation if there is no strategy to implement it while creating jobs for people, assessing products and production alternatives so that we exert the least pressure on the forest. Health comes from our farm, and is directly related to conservation. Our grandparents consumed mamey, and so we started to work in adding value to this fruit and the techniques our ancestors used. Take advantage of reforested species flowes for honey production. We now commercialise honey as well as mamey jams.

** Profile photo and honey product photo under Creative Commons license.
*** Cover photo: Creative Commons, Dino Giordano – https://goo.gl/58EYuE

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Business - First/Last Name

José Andrés Orellano Rodriguez

If other, please explain below
Do you export directly?
About Us
We are a grassroots organization composed of 60 families, including Mochica indigenous, whose purpose is to promote the sustainable development of Choloque and its surroundings. We gathered as a result of the need to preserve our forests and overcome poverty as there was severe logging which we believe was causing more poverty. We realized that if our dry forest disappeared, poverty would permanently settle, but at the same time there were no job alternatives to logging. We came together to seek productive alternatives and step away from unfair intermediaries. We had to strengthen our organization and improve our management level, we believed that our production systems should be adjusted to market demand, increasing productivity and product quality.

In this context, in 2002, thanks to financial support from the Small Grants Programme (SGP) of UNDP - GEF, a participatory assessment of the potential of dry forest ecosystems for sustainable development began. The assessment identified a number of productive alternatives such as organic honey bee Apis mellifera, the honey of native stingless bee (Hymenoptera: Apidae Meliponini), the production of carob, fruit jam home gardens, introduction native fruit, livestock, among others.

We believe there is no conservation if there is no strategy to implement it while creating jobs for people, assessing products and production alternatives so that we exert the least pressure on the forest. Health comes from our farm, and is directly related to conservation. Our grandparents consumed mamey, and so we started to work in adding value to this fruit and the techniques our ancestors used. Take advantage of reforested species flowes for honey production. We now commercialise honey as well as mamey jams.

** Profile photo and honey product photo under Creative Commons license.
*** Cover photo: Creative Commons, Dino Giordano - https://goo.gl/58EYuE