Product: Organic Coffee
Produced by Cooperativa Agraria Cafetalera Pangoa

Description:

Organic Coffee. Our quality control department and laboratory thoroughly examine our harvested coffee. We analyze the coffee physically and assess quality through fragrance, flavor, acidity, body, sweetness, balance, uniformity, and a final tasting score.


Scientific Name:
Other Names:
Source Countries:Peru
Form:We have over thirty years of cooperative business experience in coffee and cacao production. While we produce, dry, and export green beans, we also roast some of our own coffee locally in Pangoa. Our coffee is constantly assessed for quality in our person
Packaging:0
Minimum Order:0
Maximum Order:0
Volume Exported Last 12 Months:0
Source:
Primary Grower:
National Permits or Authorizations:
Certifications:
OCIA Organic
Types/Uses:Coffees

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