Base

Name:

Cassia Co-op

Business Name:

Cassia Co-op

Location:

-1.9551868337565104, 101.44775390625

Address:

Tanah Kampung

City:

Sungai Penuh

Zip Code:

37100

Country:

Indonesia

In Business Since:

2012

Phone:

+62-6.30.13.79.29

Website:

http://www.cassia.coop

Do you have experience exporting directly?

Yes

Describe yourself in 140 characters or less:

a bridge between farmer and end-user. Cassia Co-op was built with SUSTAINABILITY at its core.

Bio:

85% of the cinnamon in today’s world market originates from Indonesia. Most of it grows in one unique area on the island of Sumatra, called Kerinci (Jambi province). This world largest cassia plantation is known for its high quality raw material. It is coincidentally also located at the center of Sumatra island which is the world largest provider of patchouli (also known for its high quality oil). Cassia Co-op is the first cinnamon processing and exporting company to set-up in Kerinci, at the heart of the cinnamon plantations.
Our mission is to export cinnamon products from Indonesia while removing middlemen from the supply chain. As a result linking farmers with end-users and vice versa in order to create transparency and interdependency. Creating a fair and efficient supply chain while having a sustainable positive impact in Sumatra, Indonesia.

**All images from Creative Commons. Specific Authors Spices images: Elroy Serrao, Michael Wifall.

Number of employees:

51-250

Size of business (annual sales in US$)

US$1, 000, 001-US$3, 000, 000

What is your primary language?

English

Type (select all that apply)

Manufacturer, processor

Export to

Worldwide

Business - First/Last Name

Patrick Barthelemy

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