1. Enchanted Islands Cambio Coffee

    Enchanted Islands Cambio Coffee

    We recently worked with a Shanghai-based startup, Cambio Coffee, to connect them with sustainable producer groups as they searched for new partners in Colombia, Ecuador, Peru and Bolivia. We joined up with Cambio Coffee’s Sebastián and Felipe Martin for part of their trip when they visited Quito and the Galapagos Islands. Cambio Coffee is a growing social enterprise dedicated to creating a positive impact on the environment and farming communities in Latin America


  2. Cocoa: From Native producers in its Native Land

    Cocoa: From Native producers in its Native Land

    In our last blog, Lourdes Páez explained the history of cocoa in Ecuador, and the challenges and opportunities in its production today.  Here, we introduce you to some native Amazonian cocoa producers, and to the hope that proper cocoa production holds for them, as well as for the futures of chocolate and conservation.